Originally posted on August 13th 2013.
Today's lecture was about Nutrional balance and Korean Traditional Foodways. Bibimbab was introduced as both of these aspects are combined into one dish. More details
Originally posted on August 13th 2013.
Personal soft spot for culinary and culture
Yesterday was the first day of my two weeks of the summer session program on Reflections on Food and Culture
Originally posted on August 12th 2013.
The next morning my new roommate and I went to get some coffee and breakfast.
On our way we discovered the convenient shops near the Campus which
Originally posted on August 11th 2013.
This post is late, but: I arrived in Seoul! And yes I took the bus to Ewha! Since the flight was tiring I was really happy when
Originally posted in August 9th 2013.
Today the journey starts! I think I don't really have to mention how excited I am!!!
At the airport, departing from Hamburg and saying "
